So, the first time I drank this, I was a bit dubious upon learning the ingredients, but upon first sip I fell in love with Avocado Smoothies. The blended avocado makes the creamiest smoothie and is a nice alternative to sweet fruit smoothies.
1 1/2 cup milk
1 teaspoon vanilla
2 cups ice cream
1/4 cup sugar
1/2 cup ice
Heat up 1/2 cup milk with vanilla in small saucepan until steaming (to cook out alcohol from vanilla). Remove from heat and let cool.
Wash and peel the avocado, removing its pit. Cut into large chunks.
Pulse together vanilla milk, remaining cup of milk, ice, sugar and avocado, adding in scoops of ice cream slowly. Blend until puree is smooth and one uniform color.
Pour into tall glasses and serve with a straw, or use fun margarita glasses with sugar coated rims.