Wednesday, April 8, 2009

Pisco Sour

So while in Argentina and Chile, I had the chance to sample many a Pisco Sour. Much debate has been had as to the origins of this drink. Chile declared it as a national drink, which infuriated the Peruvians.

Knowing this, Rachael asked our waiter at a Peruvian restaurant in Buenos Aires "como se hace un Pisco Sour?" (how to make a pisco sour-I thought it had egg white, she did not). It indeed DID have "una clarita de huevo" (egg white). Repeating the steps back to the waiter, she said to buy a "pisco chileno" (Chilean Pisco) to which the waiter bitterly replied, "eso no existe"-"that does not exist!"

Either way, it makes for a tasty treat...although I like to have mine "sin clarita."
The following is a traditional recipe for this Peruvian cocktail.

Ingredients:

1/2 cup simple syrup
7 ½ oz Pisco
3 oz fresh lime juice
1 egg white

Ice

Angostura Bitters


Pour Pisco, simple syrup, lime juice and egg white into large cup and mix a little. Put ice into a cocktail shaker. Pour 1/2 of Pisco mixture into cocktail shaker. Shake really well, until ice breaks in very small pieces and there is nice foam on top.
Pour mixture into 2 glasses. Put more ice into shaker and remaining Pisco mixture. Shake and pour into 2 glasses, making 4 total glasses of Pisco Sour. Top with bitters.

6 comments:

  1. I have been following your trip, hope you had lots of fun! I think I would like this drink! I like Lime in most all things...

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  2. This sounds really good, I'm glad your having a ball on vacation!!

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  3. Sounds tasty, I do love me a sour. Never had Pisco before though, usually I have whiskey. But hey, I'll try almost anything once. ;)

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  4. I feel like have one right now.

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  5. I am glad you tried a true PISCO sour. There is no doubts about the origin, it is peruvian.
    keep on having fun.
    Miguel

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  6. Pisco is as Peruvian as Apple Pie is North American!!! Chile would love to have this drink as their own but we all know where its origins are from.

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Tried my recipe? Please let me know how it turned out for you! Be honest (and kind!)