Completely unrelated to cooking...but sort of food related!
Friday night, I was walking in downtown Boston towards a bar/club to celebrate my boyfriend completing his first year of business school (congrats!).
Then, the unthinkable happened.
I happened to be wearing adorable sandals that unfortunately have no traction, and as I took a step my feet slid forward and my body backwards. (Luckily, Carlos has cat-like reflexes-kind of suspicious-and I did not hit the ground...very much).
You must be wondering what I fell on, so I'll just tell you...
A BANANA PEEL.
I thought it was an urban legend...but now I know better.
Seriously though, what were the chances?!?