The Alchemist Chef
Showing posts with label peaches. Show all posts
Showing posts with label peaches. Show all posts
Sunday, July 5, 2009

Open Faced Peach & Raspberry Pie

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1 pie crust (bottom only, for a 9 inch pie dish) 3 1/2 lbs ripe peaches 1 tablespoon plus 1 teaspoon fresh lemon juice 1/4 cup cornstarch 1...
2 comments:
Monday, January 26, 2009

Aphrodisiacs: Grilled Peaches with Vanilla Cream

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The scent of vanilla is sexy and erotic yet sweet and innocent. And tests conducted at the Institute for Smell and Taste in Chicago (really...
6 comments:
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Caitlin
I am a 27 year old foodie as well as a nurse, and soon to be nurse practitioner! Most of my recipes are strongly influenced by my time spend abroad in Cuba, Argentina, Chile, Spain and The Dominican Republic. I like to play around with ingredients to create a new angle on a classic dish; sometimes the results are irresistible, but when others do not turn out, I take it as a great personal failure. It's a melodramatic existence but at least I am never bored! Happy Eating, Caitlin
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