The Alchemist Chef
Showing posts with label drinks. Show all posts
Showing posts with label drinks. Show all posts
Thursday, December 10, 2009

I'm Dreaming of a White Christmas Hot Chocolate

›
My parents bought me an amazing milk frother in Italy this fall (for those who don't have parents in Italy to buy them a frother, see th...
8 comments:
Monday, June 29, 2009

Morir SoƱando

›
This drink from the Dominican Republic is very refreshing during a hot summer day. It is sweet, filling and nourishing. A Latino version o...
5 comments:
Tuesday, May 5, 2009

Frozen Strawberry Watermelon Margarita

›
Ingredients: (Makes about 4-6) 5 cups diced watermelon, frozen 1 cup fresh strawberries, stems removed and sliced in half (reserve a few to...

Blood Orange Margaritas

›
Ingredients: 4 blood oranges, juiced 2/3 cup fresh lime juice (from about 4-5 small limes) 2/3 cup orange liquor 1 ½ cups tequila ¼ cup simp...
Friday, February 6, 2009

Blood Orange Martini

›
I'll admit...I am a little obsessed with blood oranges right now. And these are such a refreshing break from the traditional martinis! T...
2 comments:
Tuesday, December 9, 2008

Sangria!

›
If you live in, or visit Boston, go to Somerville and eat at Dali Restaurant (Spanish tapas). Their sangria is amazing. No seltzer . Just...
1 comment:
›
Home
View web version

About Me

My photo
Caitlin
I am a 27 year old foodie as well as a nurse, and soon to be nurse practitioner! Most of my recipes are strongly influenced by my time spend abroad in Cuba, Argentina, Chile, Spain and The Dominican Republic. I like to play around with ingredients to create a new angle on a classic dish; sometimes the results are irresistible, but when others do not turn out, I take it as a great personal failure. It's a melodramatic existence but at least I am never bored! Happy Eating, Caitlin
View my complete profile
Powered by Blogger.