tag:blogger.com,1999:blog-5572725448992938736.post6516331334699973473..comments2024-01-05T21:47:41.124-08:00Comments on The Alchemist Chef: Asparagus with Herbed Parmesan ButterCaitlinhttp://www.blogger.com/profile/17320166674619527059noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5572725448992938736.post-31030371393707352452009-02-02T18:30:00.000-08:002009-02-02T18:30:00.000-08:00Mmmmmmmmm! The asparagus dish is fabulous:). I mad...Mmmmmmmmm! The asparagus dish is fabulous:). I made it last night, it turned out great! I will definitely try your other recipes too...<BR/><BR/>Carol (Carlos' classmate)Unknownhttps://www.blogger.com/profile/01712327832470948678noreply@blogger.comtag:blogger.com,1999:blog-5572725448992938736.post-28554838240753750652008-12-19T22:31:00.000-08:002008-12-19T22:31:00.000-08:00I really haven't used frozen asparagus-I find it t...I really haven't used frozen asparagus-I find it tends to get mushy when I cook with it...however, that may just be me! If you try it with frozen asparagus, please let me know how it turns out :)Caitlinhttps://www.blogger.com/profile/17320166674619527059noreply@blogger.comtag:blogger.com,1999:blog-5572725448992938736.post-13196111844343453512008-12-17T08:31:00.000-08:002008-12-17T08:31:00.000-08:00What a pretty picture! I'm salivating. Do you th...What a pretty picture! I'm salivating. Do you think it could be made with frozen asparagus too, or does it have to be fresh?Anonymousnoreply@blogger.com